Tre Farine - Caserta
The dough carries real fermentation depth, with a rim that blisters unevenly and chars in scattered spots rather than ringing the entire edge. Sauce and cheese melt into each other without pooling, leaving the center structurally sound through the last bite. That inner crumb stays open and airy, the kind of texture that comes from patient proofing rather than forced hydration.

















Popular for: Gluten-free pizza · Upscale atmosphere · Fried baccalà · Genovese pasta
Le Tre Farine operates in a sleek, well-lit dining room with upscale touches uncommon for the area. Service moves efficiently, with attentive staff maintaining a polished but relaxed pace. The menu includes gluten-free options, vegetarian and vegan dishes, and traditional items like fried baccalà and genovese pasta alongside the pizza selection.
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takeaway
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